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At Fun Little Foodies, our main goal is to get kids involved and interested in food and cooking.  We focus on having fun, getting stuck in, tasting new food and flavours and exploring where our food comes from. Our recipes are nutritious and show the importance and simplicity of using fresh ingredients wherever possible. A balanced diet is always emphasised and therefore some recipes do also cater for the sweet lovers amongst our children!

Children are encouraged to be as independent as possible and practice their listening and following instructions skills.  However, due to the age of our children in our preschool classes, parent/carer participation is expected when needed.

We run weekly preschool classes in Monkseaton as well as an afterschool class for older children.  We also do pop up sessions in a variety of locations around the North East of England – see our events section for more details.

We are available to run cookery sessions in schools and nurseries and for birthday parties.

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Our first Fun Little Foodies session and we both had a great time, I can’t believe Lucy was tucking into water melon as part of her space rocket! Really lovely relaxed atmosphere, a great way to do some cooking and try different things in a fun way. Thanks for having us we’ll be back!

Loved the fruit rockets!

A lovely gem of a class with welcoming, down to earth teachers. I think just a few sessions would introduce children to loads of new words, food preparation skills and new tastes. My little chef tasted basil and then cherry tomatoes today and she HATES tomatoes so this class could be the start of a really fun journey of learning to try new foods. Highly recommended by us!

Tasted Tomatoes!